Aquatell
A hand filling a glass of water at a kitchen sink

What’s in your city’s water?

Hardness, chlorine or chloramine, and fluoride for 4,316 cities in the US and Canada. Every figure comes from the city’s own water report or the utility itself.

Missing yours? Aqua can have it researched from the utility’s own report, usually within a week.

The hardest water we’ve measured, on average: Utah (21 gpg), Indiana (17 gpg) and South Dakota (16 gpg).

United States

The average hardness of the places we have and their range, and how many disinfect with chloramine. Open a state for every place, water system and listing.

Canada

Hardness, disinfectant and fluoridation, province by province and territory by territory.

Reading the numbers

Grains per gallon (gpg) is the industry's measure: 1 gpg is 17.1 ppm (mg/L as calcium carbonate). Bands are the Water Quality Association's. Water reports usually give ppm; softeners are sized in grains.

BandGrains per gallonppm
Soft0–10–17
Slightly hard1–3.517–60
Moderately hard3.5–760–120
Hard7–10.5120–180
Very hardover 10.5over 180

How to size a softener for your hardness

Chlorine or chloramine

When we talk about Chlorine vs. Chloramine we are really talking about the choice of residual disinfectant, which is the chemical that travels with your water through miles of pipes to reach your tap. Most US cities still use chlorine as their residual, but more are switching to chloramine. Chloramine persists in the water longer. It is a more stable molecule and will not naturally dissipate into the air or aggressively react with every surface it encounters. More persistence means better disinfection coverage from the treatment plant all the way to your home.

But that stability also makes chloramine significantly harder to remove than chlorine. Both compounds are removed using activated carbon filtration, but chloramine removal requires a special type called catalytic carbon. Standard carbon filters designed for chlorine removal will not effectively remove chloramine.

Why it matters

  • Filter selection: standard carbon for chlorine; catalytic carbon for chloramine
  • Aquarium and fish pond owners: chloramine cannot be neutralized by letting water sit - a dechlorinator rated for chloramine is required
  • Home brewers: chloramine cannot be boiled or off-gassed and will cause off-flavors in beer
  • Dialysis patients: both chlorine and chloramine must be removed from water used in dialysis

The 100 largest American cities

PFAS by city

American PFAS (forever chemical) data is coming soon to the Water Research hub. Until then, a reverse osmosis system at the kitchen tap is the most reliable way to reduce PFAS in drinking water.

Reverse osmosis systems

Not sure what your water needs?

Aqua knows these figures and Aquatell’s treatment charts, and can size a system for your home.